Showing posts with label Fudge Recipes. Show all posts
Showing posts with label Fudge Recipes. Show all posts

Salted Fudge Recipes

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A lovely salted fudge recipe

Ingredients:

  • 1 397g (14oz) can of condensed milk
  • 450g (16oz/2 cups) demerara sugar
  • 150ml (5.5oz/⅔ cup) milk
  • 1½ tsp flaky sea salt
  • 115g (4oz/½ cup) butter (unsalted)

Instructions:

  1. Line a baking tray with baking parchment and grease well.
  2. Combine all the ingredients, minus the salt, in a heavy-based saucepan and keep stirring over a low heat until the mixture is bubbling comfortably. It’s very important to keep the fudge moving all the time, especially around the edges, otherwise you risk burning the sugar. If it does catch, try sieving out as many of the bits as possible whilst keeping everything on the move.
  3. Keep stirring the fudge until it has turned to the colour of a golden Pomeranian. This should take around 10 to 15 minutes. To test it, pick up a small teaspoon of the fudge and drop the spoon in a glass of cold water. If the fudge forms a firm ball, then it’s cooked enough.
  4. Take the fudge off the hob and beat with a hand-held electric whisk or a food processor for around 10 minutes, or until the fudge has got very thick and lightly grainy.
  5. Pour the fudge into the baking tray and smooth into the corners. Sprinkle the salt over and press in gently with your finger pads.
  6. Cool the fudge in the fridge for a couple of hours and cut into bite sized pieces when firm.
  7. You can candy bacon by painting it with honey and baking in a hot oven until dry and crunchy. Use this as an alternative to salt.
  8. Another version which works well is fudge topped with salted peanuts and plain chocolate drops.

Salted Fudge • Yield: 14 servings
Ingredients:

  • 1 397g (14oz) can of condensed milk
  • 450g (16oz/2 cups) demerara sugar
  • 150ml (5.5oz/⅔ cup) milk
  • 1½ tsp flaky sea salt
  • 115g (4oz/½ cup) butter (unsalted)

Salted Fudge Nutrition Facts:
• Diet:
• Calories: 195.20
• Fat: 132.88
• Carbs: 221.64
• Protein: 37.83
• Cholesterol: 132.61
• Calcium: 170.59
• Sodium: 108.32

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Fudge Ring Recipes

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Ingredients:

  • 1 (12-oz.) package milk chocolate morsels
  • 1 cup butterscotch morsels
  • 1 (14-oz.) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Butter
  • 1 1/4 cups candy-coated chocolate pieces
  • 1/2 cup coarsely crushed cream-filled chocolate sandwich cookies (about 5 cookies)

Fudge Ring • Yield: 18 servings
Ingredients:

  • 1 (12-oz.) package milk chocolate morsels
  • 1 cup butterscotch morsels
  • 1 (14-oz.) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Butter
  • 1 1/4 cups candy-coated chocolate pieces
  • 1/2 cup coarsely crushed cream-filled chocolate sandwich cookies (about 5 cookies)

Fudge Ring Nutrition Facts:
• Diet:
• Calories: 285.01
• Fat: 264.83
• Carbs: 253.43
• Protein: 75.69
• Cholesterol: 95.20
• Calcium: 211.81
• Sodium: 61.05

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Mocha Parfaits with Fudge Sauce Recipes

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Ingredients:

  • 1/2 cup coarsely chopped reduced-fat double chocolate chip cookies (about 20 bite-size cookies), divided (such as Snackwell's)
  • 2 cups low-fat latte or coffee ice cream, softened (such as Starbucks)
  • 1/4 cup Chocolate Fudge Sauce
  • 1/4 cup frozen fat-free whipped topping, thawed
  • Coffee beans (optional)

Mocha Parfaits with Fudge Sauce • Yield: 4 servings
Ingredients:

  • 1/2 cup coarsely chopped reduced-fat double chocolate chip cookies (about 20 bite-size cookies), divided (such as Snackwell's)
  • 2 cups low-fat latte or coffee ice cream, softened (such as Starbucks)
  • 1/4 cup Chocolate Fudge Sauce
  • 1/4 cup frozen fat-free whipped topping, thawed
  • Coffee beans (optional)

Mocha Parfaits with Fudge Sauce Nutrition Facts:
• Diet:
• Calories: 120.63
• Fat: 130.02
• Carbs: 99.41
• Protein: 31.46
• Cholesterol: 117.44
• Calcium: 51.19
• Sodium: 65.27

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Witches' Hats Recipes

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Ingredients:

  • 1 (4.25-ounce) tube orange or red decorating frosting
  • 1 (11 1/2-ounce) package fudge-striped shortbread cookies (32 cookies)
  • 1/2 (13-ounce) package milk chocolate kisses, unwrapped (32)

Witches’ Hats • Yield: 32 servings
Ingredients:

  • 1 (4.25-ounce) tube orange or red decorating frosting
  • 1 (11 1/2-ounce) package fudge-striped shortbread cookies (32 cookies)
  • 1/2 (13-ounce) package milk chocolate kisses, unwrapped (32)

Witches’ Hats Nutrition Facts:
• Diet:
• Calories: 166.45
• Fat: 173.84
• Carbs: 146.79
• Protein: 28.02
• Cholesterol: 0.00
• Calcium: 11.17
• Sodium: 65.62

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Eggnog Fudge Recipes

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Ingredients:

  • 2 cups sugar
  • 1 cup refrigerated eggnog
  • 2 tablespoons butter
  • 2 tablespoons light corn syrup
  • 1/4 cup chopped pecans, toasted
  • 1/4 cup slivered almonds, toasted and chopped
  • 1/2 cup chopped red candied cherries

Eggnog Fudge • Yield: 8 servings
Ingredients:

  • 2 cups sugar
  • 1 cup refrigerated eggnog
  • 2 tablespoons butter
  • 2 tablespoons light corn syrup
  • 1/4 cup chopped pecans, toasted
  • 1/4 cup slivered almonds, toasted and chopped
  • 1/2 cup chopped red candied cherries

Eggnog Fudge Nutrition Facts:
• Diet:
• Calories: 124.39
• Fat: 67.00
• Carbs: 158.27
• Protein: 20.74
• Cholesterol: 70.31
• Calcium: 44.74
• Sodium: 7.16

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Mocha Double-Fudge Brownies Recipes

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Ingredients:

  • Cooking spray
  • 2/3 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsweetened cocoa
  • 1/4 cup butter or stick margarine, melted
  • 2 tablespoons water
  • 1 tablespoon instant coffee granules
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1 large egg
  • 1 large egg white
  • 1/4 cup semisweet chocolate minichips
  • 1/4 cup fat-free hot fudge chocolate topping

Mocha Double-Fudge Brownies • Yield: 16 servings
Ingredients:

  • Cooking spray
  • 2/3 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsweetened cocoa
  • 1/4 cup butter or stick margarine, melted
  • 2 tablespoons water
  • 1 tablespoon instant coffee granules
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1 large egg
  • 1 large egg white
  • 1/4 cup semisweet chocolate minichips
  • 1/4 cup fat-free hot fudge chocolate topping

Mocha Double-Fudge Brownies Nutrition Facts:
• Diet:
• Calories: 98.32
• Fat: 66.31
• Carbs: 116.48
• Protein: 30.98
• Cholesterol: 62.00
• Calcium: 30.33
• Sodium: 21.73

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Texas Sheet Cake with Fudge Icing recipes Recipes

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Ingredients:

  • 1 1/2 cups spicy, fruity cola soft drink (such as Dr Pepper)
  • 1 cup vegetable or canola oil
  • 1/2 cup unsweetened cocoa
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 cup firmly packed light brown sugar
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon table salt
  • 1/2 cup buttermilk
  • 2 large eggs, lightly beaten
  • 2 teaspoons vanilla extract
  • vegetable oil cooking spray
  • fudge icing
  • 1 1/4 cups chopped toasted pecans

Texas Sheet Cake with Fudge Icing recipes • Yield: 20 servings
Ingredients:

  • 1 1/2 cups spicy, fruity cola soft drink (such as Dr Pepper)
  • 1 cup vegetable or canola oil
  • 1/2 cup unsweetened cocoa
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 cup firmly packed light brown sugar
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon table salt
  • 1/2 cup buttermilk
  • 2 large eggs, lightly beaten
  • 2 teaspoons vanilla extract
  • vegetable oil cooking spray
  • fudge icing
  • 1 1/4 cups chopped toasted pecans

Texas Sheet Cake with Fudge Icing recipes Nutrition Facts:
• Diet:
• Calories: 295.14
• Fat: 357.61
• Carbs: 219.32
• Protein: 63.63
• Cholesterol: 125.63
• Calcium: 59.00
• Sodium: 149.10

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Pumpkin Fudge Recipes

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Ingredients:

  • 3 cups sugar
  • 3/4 cup melted butter
  • 2/3 cup evaporated milk
  • 1/2 cup canned pumpkin
  • 2 tablespoons corn syrup
  • 1 teaspoon pumpkin pie spice
  • 1 (12-ounce) package white chocolate morsels
  • 1 (7-ounce) jar marshmallow crème
  • 1 cup chopped pecans, toasted
  • 1 teaspoon vanilla extract

Pumpkin Fudge • Yield: 20 servings
Ingredients:

  • 3 cups sugar
  • 3/4 cup melted butter
  • 2/3 cup evaporated milk
  • 1/2 cup canned pumpkin
  • 2 tablespoons corn syrup
  • 1 teaspoon pumpkin pie spice
  • 1 (12-ounce) package white chocolate morsels
  • 1 (7-ounce) jar marshmallow crème
  • 1 cup chopped pecans, toasted
  • 1 teaspoon vanilla extract

Pumpkin Fudge Nutrition Facts:
• Diet:
• Calories: 358.49
• Fat: 339.45
• Carbs: 346.74
• Protein: 47.87
• Cholesterol: 162.07
• Calcium: 129.42
• Sodium: 29.27

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Fudge Glaze Recipes

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Ingredients:

  • 4 ounces semisweet chocolate
  • 1/4 cup corn syrup
  • 2 tablespoons unsalted butter
  • 1/8 teaspoon salt

Fudge Glaze • Yield: 6 servings
Ingredients:

  • 4 ounces semisweet chocolate
  • 1/4 cup corn syrup
  • 2 tablespoons unsalted butter
  • 1/8 teaspoon salt

Fudge Glaze Nutrition Facts:
• Diet:
• Calories: 49.46
• Fat: 57.23
• Carbs: 45.98
• Protein: 5.00
• Cholesterol: 20.35
• Calcium: 5.44
• Sodium: 14.96

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Fudge Frosting Recipes

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Ingredients:

  • 5 ounces unsweetened chocolate, chopped
  • 8 tablespoons butter, at room temperature
  • About 3 cups powdered sugar, sifted
  • 6 tablespoons milk

Fudge Frosting • Yield: 10 servings
Ingredients:

  • 5 ounces unsweetened chocolate, chopped
  • 8 tablespoons butter, at room temperature
  • About 3 cups powdered sugar, sifted
  • 6 tablespoons milk

Fudge Frosting Nutrition Facts:
• Diet:
• Calories: 147.32
• Fat: 169.21
• Carbs: 114.66
• Protein: 24.10
• Cholesterol: 85.36
• Calcium: 27.51
• Sodium: 3.80

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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S'mores Sundaes Recipes

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Ingredients:

  • 1/2 (12-ounce) jar hot fudge sauce
  • 1 (7-ounce) jar marshmallow cream
  • 1 pint vanilla ice cream
  • 3 graham cracker sheets, separated

S’mores Sundaes • Yield: 4 servings
Ingredients:

  • 1/2 (12-ounce) jar hot fudge sauce
  • 1 (7-ounce) jar marshmallow cream
  • 1 pint vanilla ice cream
  • 3 graham cracker sheets, separated

S’mores Sundaes Nutrition Facts:
• Diet:
• Calories: 98.07
• Fat: 49.23
• Carbs: 119.56
• Protein: 21.46
• Cholesterol: 39.29
• Calcium: 45.96
• Sodium: 47.97

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Fudge Filling Recipes

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Ingredients:

  • 1 (14-oz.) can sweetened condensed milk
  • 1 (12-oz.) package semisweet chocolate morsels
  • 1/4 teaspoon peppermint extract

Fudge Filling • Yield: 10 servings
Ingredients:

  • 1 (14-oz.) can sweetened condensed milk
  • 1 (12-oz.) package semisweet chocolate morsels
  • 1/4 teaspoon peppermint extract

Fudge Filling Nutrition Facts:
• Diet:
• Calories: 145.35
• Fat: 136.59
• Carbs: 144.44
• Protein: 45.69
• Cholesterol: 44.98
• Calcium: 123.64
• Sodium: 22.56

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Fudge Sauce Recipes

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Ingredients:

  • 2 tablespoons butter or stick margarine
  • 2 ounces unsweetened chocolate
  • 1/2 cup sugar
  • 6 tablespoons unsweetened cocoa
  • 1 cup dark corn syrup
  • 1/2 cup fat-free milk
  • 2 teaspoons vanilla extract

Fudge Sauce • Yield: 4 servings
Ingredients:

  • 2 tablespoons butter or stick margarine
  • 2 ounces unsweetened chocolate
  • 1/2 cup sugar
  • 6 tablespoons unsweetened cocoa
  • 1 cup dark corn syrup
  • 1/2 cup fat-free milk
  • 2 teaspoons vanilla extract

Fudge Sauce Nutrition Facts:
• Diet:
• Calories: 101.56
• Fat: 56.92
• Carbs: 132.20
• Protein: 18.72
• Cholesterol: 1.20
• Calcium: 41.25
• Sodium: 32.41

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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S'mores Sandwiches Recipes

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Ingredients:

  • 1 cup marshmallow creme
  • 16 sheets honey graham crackers, halved crosswise
  • 2 cups Chocolate Fudge Ice Cream

S’mores Sandwiches • Yield: 8 servings
Ingredients:

  • 1 cup marshmallow creme
  • 16 sheets honey graham crackers, halved crosswise
  • 2 cups Chocolate Fudge Ice Cream

S’mores Sandwiches Nutrition Facts:
• Diet:
• Calories: 83.43
• Fat: 52.88
• Carbs: 92.30
• Protein: 25.13
• Cholesterol: 38.72
• Calcium: 51.19
• Sodium: 53.31

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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Brownie Trifle Recipes

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Ingredients:

  • 1 (19.8-ounce) package fudge brownie mix
  • 1/4 cup coffee liqueur (optional)
  • 1 (3.9-ounce) package chocolate fudge instant pudding mix
  • 1 (8.7-ounce) package toffee-flavored candy bars, crushed
  • 1 (12-ounce) container frozen whipped topping, thawed

Brownie Trifle • Yield: 18 servings
Ingredients:

  • 1 (19.8-ounce) package fudge brownie mix
  • 1/4 cup coffee liqueur (optional)
  • 1 (3.9-ounce) package chocolate fudge instant pudding mix
  • 1 (8.7-ounce) package toffee-flavored candy bars, crushed
  • 1 (12-ounce) container frozen whipped topping, thawed

Brownie Trifle Nutrition Facts:
• Diet:
• Calories: 257.03
• Fat: 218.31
• Carbs: 254.72
• Protein: 48.26
• Cholesterol: 86.18
• Calcium: 43.51
• Sodium: 130.23

* E.g. 137.29 = 137mg or 137g – 29%
Nutrition Facts labels are not always factual.

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